Healing Balm from the Common Green Walnut – A Remedy for Serious Diseases!
Medicine from Mother Nature herself!
This powerful healing balm has been credited with restoring the health of many people, even in the face of serious illnesses. Based on the medicinal properties of green (unripe) walnuts and other biologically active ingredients, renowned folk healer Sergey Gerasimov developed a unique therapeutic formula that he named “Gerasimov’s Balm.”
This remarkable natural remedy is crafted from simple yet potent ingredients: green walnuts, alcohol, raw flower honey, and propolis. Together, these components create a synergistic effect believed to help the body fight off a variety of health conditions – some of which are considered very difficult to treat by conventional methods.
What Illnesses Does Gerasimov’s Balm Treat?
The scope of conditions Gerasimov’s Balm is used for is impressive. According to the healer and numerous anecdotal reports, the balm has shown benefits in managing and alleviating symptoms of a wide range of ailments, including:
Various types of tumors and cystic conditions, including:
Prostate adenoma
Mastopathy (benign breast disease)
Respiratory diseases, such as:
Tuberculosis
Bronchial asthma
Joint disorders, such as arthritis or rheumatism
Skin diseases and vascular issues
Hypothyroidism (underactive thyroid)
General immune support and recovery from chronic fatigue or post-illness weakness
Many who have used the balm report improvements even when other treatments failed. It is believed to stimulate the body’s natural healing processes, detoxify the system, and restore internal balance.
The Secrets of Preparation: Nature Meets Tradition
One of the key factors that sets Gerasimov’s Balm apart is the deep attention to natural rhythms and energetic balance during its preparation. Gerasimov emphasized the importance of aligning the production process with lunar phases and using structured water, which he believed enhanced the healing properties of the balm.
Perhaps the most intriguing part of the process is the six-month fermentation phase at a carefully controlled temperature of 35°C to 40°C (95°F to 104°F). This slow “maturation” is believed to maximize the bioavailability of the active compounds and allow the mixture to develop its full therapeutic potential.
Too much heat can destroy valuable enzymes.
Too little heat slows down fermentation and reduces the balm’s effectiveness.
This level of attention to natural processes reflects a holistic philosophy, blending traditional wisdom with a deep respect for the subtle forces of nature.
Taste, Use, and Effectiveness
Gerasimov’s Balm is not only effective—it is pleasant-tasting and easy to consume. Thanks to the combination of alcohol and honey, it penetrates the body quickly and is efficiently delivered to areas of inflammation or disease.
Propolis, a key ingredient, plays a major role in enhancing the anti-inflammatory and antimicrobial properties of the balm. It’s known in folk medicine as a “natural antibiotic” and immune system modulator.
Despite the seriousness of many of the conditions it’s used for, Gerasimov noted that even patients who did not strictly follow dietary or lifestyle recommendations—such as quitting smoking—still reported positive effects from using the balm regularly.
Try Making a Similar Balm at Home
While Gerasimov’s original method involves meticulous steps and long fermentation, a simplified home version can be made using the same core ingredients. Though it may not reach the same potency as the original, this DIY recipe is considered safe and potentially beneficial for general wellness.
Ingredients:
0.5 liters of boiled water (cooled)
0.5 liters of vodka (or high-quality grain alcohol)
0.5 liters of raw flower honey
200 grams of green walnuts (at the “milky wax” ripeness stage)
200 grams of crushed propolis
Preparation Steps:
Prepare the walnuts:
Green (unripe) walnuts should be at a stage where they can be cut easily with a knife and have not yet developed a hard shell. Grind them well using a meat grinder or food processor.
Prepare the propolis:
Chop or grate the propolis into small pieces to maximize its surface area and enhance infusion.
Combine the ingredients:
In a large 3-liter glass jar, add the ground walnuts and propolis. Pour in the water, vodka, and honey.
Ferment:
Seal the jar tightly and store it in a dark, warm place where the temperature remains between 35°C and 40°C (95°F – 104°F). Allow it to sit for 3 to 6 months, checking occasionally to ensure no mold forms. (Use sterilized equipment and clean jars.)
Strain and store:
After fermentation, strain the liquid through cheesecloth into clean bottles and store in a cool, dark place.
Usage:
Take 1 teaspoon, 1 to 3 times daily, ideally before meals. As with any natural remedy, consistency is key, and gradual effects may be noticed over weeks or months.
Why Green Walnuts?
Green walnuts are one of the richest natural sources of iodine, as well as containing a range of trace elements, polyphenols, antioxidants, and vitamin C. These properties make them particularly valuable for:
Supporting thyroid health
Fighting viral and bacterial infections
Reducing inflammation
Supporting detoxification and liver function
When combined with propolis and honey—both known for their healing powers—the result is a complex, synergistic tonic that works on multiple levels in the body.
Final Thoughts
Gerasimov’s Balm is a shining example of how traditional knowledge, natural ingredients, and patience can come together to create something truly powerful. While it’s not a substitute for medical treatment, especially in life-threatening conditions, it can be a valuable complementary remedy that supports the body’s healing capacity.
As always, it’s recommended to consult a healthcare professional before starting any new treatment—especially for those with allergies, chronic illnesses, or who are taking medication.
